Let’s Make Vegan Matcha Pound Cake Ingredients 1 cup sugar1/2 cup vegan butter spread1 cup vegan Greek yogurt (or any other plant-based thick yogurt)2 cups flour2 tsp baking powder 1 tsp vanilla extract5 tbsp matcha For the Glaze 1 cup powdered sugar3 tbsp milk1 tbsp matcha Prep
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Let’s Make Watermelon Poke Bowl With Matcha Dressing Ingredients 3 cups watermelon cubed1/4th cup soy sauce1 tablespoon rice wine vinegar1/2 tablespoon ginger (grated)1 tablespoon maple syrup1 tablespoon olive oil For the Dressing 1/4th cup Coconut Milk2 teaspoon matcha powderJuice of 1 lime1 tablespoon olive oil1 tablespoon rice
Read more →Let’s Make Matcha Popsicles Equipment Mixing bowlPopsicle mouldPopsicle sticks Ingredients 2 1/2 tbsp matcha powder1/2 cup hot water1/3 cup agave nectar1 15 oz can of coconut milk2/3 cup oat milk Directions 1. Start by adding the matcha powder to the mixing bowl, then add the hot water
Read more →Let’s Make Matcha Pistachio Bliss Balls Matcha Pistachio Bliss Balls make for the perfect energizing snack. They’re packed with plant-based proteins, healthy fats, and they’re rich in fiber, all to help power you through your day. They’re also gluten-free with no added sugars! Also known as protein
Read more →Drink Matcha, Eat Dark Chocolate – Research Suggests Looking to boost your immune system naturally? Check out our recipe below! Based on exciting new green tea studies regarding immunity and how it relates to Matcha’s EGCG catechin, we’ve created a simple, nutritious, smoothie recipe that you’ll want
Read more →Lets Make a Matcha Latte with Bailey’s Irish Cream Enjoy this holiday season with a Matcha Latte Christmas Cocktail Matcha Latte with Bailey’s Irish Cream is not just the perfect Christmas Cocktail, it’s the ideal holiday drink throughout the festive season. Providing a calm but energising experience,
Read more →Its Margarita Time Make Yours with Matcha Who doesn’t love a frosty chilly delicious margarita on a sunny afternoon?Try one with matcha and you’ll never go back. Ingredients 2 oz good tequila1 oz Grand Marnier1 tsp Barista’s Matcha1 oz cold water6 ice cubes1 Lemon Directions 1. Using
Read more →Let’s Make a Pumpkin Spice Matcha Latte! Matcha and Pumpkin Spice with Oat Milk creates a delicious My Matcha Life latte to warm up those brisk fall days. This recipe makes enough for two, so cozy up with your favourite matcha lover or drink them both yourself.
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Let’s Make Bulletproof Matcha Ingredients 1/2 tsp My Matcha Life matcha *1 tsp MCT oil **Let’s Make Bulletproof Matcha1 tbsp grass-fed butter4-5 oz. hot water Directions 1. In the matcha bowl, add matcha and 1 oz hot water2. Whisk the matcha3. Add grass-fed butter, continue whisking4. Add
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Ingredients 1 scoop vanilla whey or vegan protein powder 1 tsp My Matcha Life matcha ½ medium banana 1 cup milk alternative ½ cup blueberries 1 cup ice Directions 1. Combine all ingredients in a blender 2. Blend until smooth My Matcha Life on Instagram
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Lets Make Vegan Matcha Protein Muffins Ingredients 4 large ripe bananas1 cup chunky peanut butter2 tbsp egg replacer (package directions)8 tbsp protein powder *2 tsp baking powder1 tsp salt2 tbsp Foodie’s Culinary Matcha **1/2 cup water1/4 cup mini dark chocolate chips * We used Vega vanilla smoothie
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Lets Make Chocolate Chip Matcha Doughnuts Ingredients 1 cup flour ( option: gluten free blend of 1/2 cup brown rice flour and 1/2 cup coconut flour )1 tbsp. Foodie’s Matcha powder1 tbsp. flax meal powder1/3 – 1/2 cup coconut sugar1 tsp. baking powder1/2 tsp. baking soda1 egg1/3
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Lets Make Matcha Mint Banana Ice Cream Ingredients 2 frozen bananas1 scoop of vanilla Vega One1/4 avocado2 tsp Foodie’s Matcha Tea1 handful of fresh mint1 drizzle of cashew milk Directions 1. Whip ingredients in blender2. Sprinkle on raw cacao nibs and chia seeds for extra crunch. My
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Lets Make Matcha Oat Crepes Ingredients 1/2 cup oat flour (or 2/3 cup rolled oats)1/2 cup milk: cashew, almond, rice, oats2 eggs1/2 tsp Foodie’s Matcha TeaSplash of vanillaDab of coconut oil Gluten and nut free, this recipe feeds 2 hungry people. Directions 1. Warm non-stick pan on
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Lets Make Matcha Peppermint Bark Ingredients 2 bars White Baking Chocolate (4 oz. each), chopped finely2 tsp Foodies Matcha Tea1 Candy Cane or 4 – 5 Peppermint candies, crushed Directions 1. Microwave chopped chocolate for 30 seconds, stir and repeat until smooth, don’t overheat2. Add matcha powder
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Lets Make Matcha Coconut Chia Pudding Whip Ingredients 1 can of unsweetened coconut milk, refrigerated overnight1 tsp Foodie’s Matcha Tea3 tbsp chia seeds2 tbsp maple syrup1 cup of yogurt ( your choice ) Directions 1. Open coconut milk can. Using a spoon, scoop the coconut cream at
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Lets Make Matcha Shortbread Cookies Ingredients 1 lb unsalted organic butter at room temp1 cup confectioner’s or coconut sugar1 teaspoon salt2 tablespoons Foodie’s Matcha Tea4 cups all-purpose flour Directions 1. Cream butter, sugar and salt with the electric mixer paddle attachment2. Sift together matcha tea powder and
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Vegan Matcha Pancakes or Waffles Ingredients For pancake batter: 1/2 cup Buckwheat Flour1/4 cup Millet Flour2 tbsp Arrowroot Starch (Tapioca works too)1 tbsp Foodie’s Matcha Tea 2 tsp Baking Powder1/4 tsp Salt1/4 tsp Cinnamon1 cup unsweetened milk or milk substitute1 tbsp Lemon Juice1 tsp pure Vanilla Extract1
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Lets Make Matcha Madness Martinis Ingredients 1 oz Kahlua Coffee Liqueur1 oz Ginger Vodka3/4 tsp Barista’s Matcha Tea1/2 tsp Yakon syrup (natural sweetener)1 tbsp dark chocolate shavings Directions 1. Place 6 ice cubes into a martini shaker, and add Kahlua and Vodka2. Whisk matcha with 1-ounce cold
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Lets Make Frozen Matcha Choco-Peanut Butter Ingredients 1 ripe banana3 tablespoons milk chocolate chips2 tablespoons creamy peanut butter1 tablespoon coconut oil1/2 teaspoon Foodie’s Matcha Tea Directions 1. Dice the banana into small cubes2. In a microwave-safe bowl combine chocolate chips and coconut oil3. Microwave on low heat
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Lets Make Vegan Green Tea Ice Cream Ingredients 2 – 3 tbsp Foodie’s Matcha Tea2 cups full-fat coconut milk, chilled and separated from water¾ cup organic white, gold or raw sugar or maple syrup1 pinch of salt1 cup raw cashews, soaked for 4-6 hours and well rinsed½
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Lets Make No Cook Overnight Oatmeal Ingredients 1/2 cup large flake oatmeal1/2 cup milk or milk substitute2 spoonfuls of trail mix1/2 teaspoon Foodie’s Matcha Tea2-3 teaspoons honey or agave1/2 tsp vanilla extractDash of cinnamon Directions 1. Combine all ingredients in a glass jar and stir2. Place overnight
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Lets Make Matcha Avocado Creamsicles Ingredients 1 tbsp Foodie’s Matcha Tea1 small avocado1/4 cup coconut manna/butter (not oil)1/4 cup + 2 tbsp water3 tbsp coconut syrup3 tbsp yacon syrup (or 6 tbsp any sweetener)1 tbsp vanilla powder + 2 tbsp lime juice Directions 1. Blend all ingredients
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Lets Make Healthy Vegan Matcha Lime Chia Pudding Ingredients 1/2 to 1 lime, zest and juice2 tsp Foodies Matcha Tea14 oz can of coconut milk1 – 2 dates or 1 tbsp coconut or 1 tbsp maple syrup or 10-15 drops liquid Stevia2 tbsp chia seeds (whole or
Read more →Lets Make Matcha Coconut Chocolate Ice Cream Ingredients 2 – 3 tablespoons Foodie’s Matcha Tea6 cups vanilla ice cream, softened in fridge for 30 minutes½ cup chocolate chips½ cup almonds1 tsp. cooking oil2 full-sized tins of coconut milk, well refrigerated1 tsp. vanilla extract Directions 1. While ice
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Lets Make Matcha Ginger Banana Muffins Ingredients 1 tbsp Foodie’s Matcha Tea1 1/3 cups white flour2 – 3 tsp baking powder3 tbsp organic sugar1 tsp ginger powder1 tsp sea salt Wet Ingredients 2 1/2 mashed bananas1 cup orange juice2 tsp flax seeds Directions 1. Preheat oven to
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Lets Make Matcha Browned Butter Pasta Ingredients 8 oz. dried pasta2 tablespoons butter1 teaspoon Foodie’s Matcha Tea½ cup shredded Parmesan cheese or Mizithra goat cheese2 cloves garlic, minced2 cups fresh spinach, chopped2 cups cubed tofuSalt, pepper, and other herbs to taste Directions 1. Cook pasta as directed2.
Read more →Lets Make Pecan Pear Goat Cheese Salad Ingredients 2 heads of lettuce (romaine or butter)1 pear, sliced1 cup strawberries, sliced2 avocados, diced1 cup goat cheese or feta, diced1 cup pecans¼ cup sugar Dressing 1 ½ tsp. Foodie’s Matcha Tea⅓ cup olive oil¼ cup red wine vinegar1 tsp.
Read more →Let’s Make Matcha Sesame Stir Fry Ingredients 1 can baby corn, drained1 head of broccoli cut into pieces1 red bell pepperChopped snow peas, carrots, onion, etc.1 pound chicken breast pieces2 tsp. sesame oil2 tbsp. sesame seeds2 tablespoons soy sauce1 tsp. Foodie’s Matcha Tea2 cloves garlic, minced Directions
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Ingredients 1 bagel 2 tablespoons cream cheese ½ tsp. Foodie’s Matcha Tea Directions 1. In a small bowl, mix cream cheese and matcha tea powder2. Spread on bagel and garnish with optional toppings Optional Toppings • Tomatoes • Cucumbers • Lettuce or spinach • Smoked salmon • Avocado • Onions • Radishes • Sprouts • Mustard
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Lets Make Matcha Guacamole Ingredients 2 very ripe avocados, diced2 cloves garlic, minced (or ¼ tsp. garlic powder)1 tablespoon lemon juice2 tablespoons cilantro, minced1 teaspoon Foodie’s Matcha Tea1 diced tomato, seeds and pulp removed Directions 1. Mash avocados in a bowl2. Stir in all remaining ingredients3. Season
Read more →Let’s Make Matcha Banana Vegan Ice Cream Ingredients 2 large ripe bananas peeled and sliced and frozen overnight1 tablespoon Foodies Matcha Tea1 tablespoon honey Directions 1. Combine ingredients in a food processor and blend until smooth.2. The consistency should be that of ice cream. Optional Add-Ins • Berries
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Lets Make Matcha Popcorn Ingredients ⅓ cup popcorn kernels¼ cup butter½ tsp. salt1 tsp. Foodie’s Matcha Tea Directions 1. Pop with air-popper or on stove2. Melt butter and mix-in matcha tea powder and salt3. Drizzle butter mixture over popcorn4. Mix-in any optional seasonings to taste. My Matcha
Read more →Lets Make Fruit Salad with Matcha Honey Yogurt Ingredients 1 cup vanilla yogurt2 teaspoons honey2 teaspoons Foodies Matcha Tea1 tsp. grated orange zest1 tsp. vanilla extract6 – 8 cups chopped fruit:Apples, Bananas, Peaches, Pineapple, Oranges, Kiwis, Berries, Grapes Directions 1. Mix yogurt, honey, matcha tea powder, vanilla
Read more →Lets Make Matcha Chocolate Peanut Butter Granola Bars Ingredients 2 tablespoons Foodie’s Matcha Tea1 cup crunchy peanut butter¼ cup honey ½ cup water2 ½ cups rolled oats¼ cup cocoa powder Directions 1. Melt peanut butter and honey together in a small saucepan2. Remove from heat, and stir
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Lets Make Matcha Marshmallow Treats Ingredients 1 tablespoon Foodie’s Matcha Tea5 cups puffed rice cereal¼ cup butter4 cups mini marshmallows Directions 1. Melt butter in a pot and pour in marshmallows and stir until melted2. Remove from heat3. Blend in matcha then puffed rice4. Gently press into
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