Matcha Margarita

Ingredients

Matcha Margarita

2 oz good tequila
1 oz Grand Marnier
1 tsp Barista’s Matcha
1 oz cold water
6 ice cubes
Lemon

Directions

1. Using a spoon or Matcha Whisk make a matcha slurry by mixing the matcha and cold water into a thin runny paste
2. Place ice cubes in a cocktail glass
3. Pour tequila, Grand Marnier over ice
4. Add matcha slurry
5. Squeeze in a few drops of lemon

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