Ingredients
1 tablespoon Foodie’s Matcha Tea
5 cups puffed rice cereal
¼ cup butter
4 cups mini marshmallows
Directions
Melt butter in a pot, pour in marshmallows and stir until melted. Remove from heat. Blend in matcha then puffed rice. Gently press into buttered 9×13” pan. Cut squares when cool.
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